If temperature falls, then the goldfish will take fewer breaths because it doesn't need the oxygen to run the functions of the body.
Plant's respiration rate is affected by many different factors, including tissue age, temperature, oxygen, carbon dioxide, damage, lack of water and available sugars.
Anaerobic respiration can be affected by changes in temperature. In general, lower temperatures can slow down the rate of anaerobic respiration, while higher temperatures can speed it up. However, extremely high temperatures can denature enzymes involved in anaerobic respiration, leading to a decrease in its efficiency.
The zebra fish will have a higher respiration rate
The respiratory system is one way of heat exchange in the human body and a higher external temperature makes this less efficient. As heat goes up, the rate of respiration increases as well, putting a higher strain on the lungs.
Yes, scorpions have a maximum rate of respiration that is limited by their ability to exchange gases through their book lungs or tracheal system. This rate can be affected by factors like temperature, humidity, and oxygen levels in their environment.
You probably mean "respiration" instead of "breathing". Chick peas don't breath. Increasing the temperature increases the respiration rate and decreasing temperatures decrease the respiration rate.
As the temperature changed, the fish's breathing rate increased or decreased accordingly.
It will raise there respiration rate. I did an experiment on this about 5 years ago.
Yes. Cellular respiration produces ATP, which crickets need so survive, since it is the main way energy is stored in living things. If crickets could not carry out cellular respiration, they would not be alive.
decreases
The hypotheses being tested are the effect on the respiration rate. In this case the two are warm temperature vs. cold temperature & germinating vs. non germinating. (temperature & germination)
To monitor the rate of cellular respiration in fish, you can measure the levels of carbon dioxide (CO2) produced. As fish metabolize oxygen to produce energy, CO2 is generated as a byproduct. By measuring the concentration of CO2 in their environment or in water samples, you can infer the rate of cellular respiration occurring in the fish. Additionally, measuring oxygen consumption can also provide insights into their respiratory rates.