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Glycolysis
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How is fermentation in the production of ATP?
Glycolysis
What is the sole source of ATP production in cells using fermentation only?
The new production of ATP is 2, because fermentation includes the previous process of glycolysis which has a net 2 ATP production. Fermentation also oxidizes NADH back to NAD+.
What organelle is involved in ATP production?
mitochondria
What do both lactic fermentation and alcoholic fermentation produce?
Both lactic fermentation and alcoholic fermentation produce energy in the form of ATP for cells. Lactic fermentation results in the production of lactic acid, while alcoholic fermentation produces ethanol and carbon dioxide as byproducts.
Fermentation in yeast can produce ATP from sugar anaerobically without using any?
Fermentation releases energy without using oxygen
An organism grows in a container that contains no oxygen and no exposure to sunlight Which process does this organism rely on to produce most of its ATP molecules?
Alcohol fermentation ~apex~<3
What do aerobic respiration and lactic acid fermentation have in common besides the production of ATP?
Both aerobic respiration and lactic acid fermentation involve the breakdown of glucose to produce ATP without the need for oxygen. However, they differ in the final products formed: aerobic respiration produces carbon dioxide and water, while lactic acid fermentation produces lactic acid.
Is Water a part of alcohol production?
Water is a by-product when it is produced through fermentation,so it is Evolved in the production not Involved
What is the mitochodria primarily involved in in the eukaryotes?
site of energy (ATP) production
Which is more efficient in the terms of ATP production aerobic or fermentation?
Aerobic respiration is more efficient in terms of ATP production compared to fermentation. Aerobic respiration can generate up to 36-38 ATP molecules per glucose molecule, while fermentation typically produces only 2 ATP molecules per glucose molecule.
In fermentation is ATP produced by substrate level phosphorylation or oxidative phosphorylation or both or neither?
ATP in fermentation is typically produced by substrate-level phosphorylation, which involves the direct transfer of a phosphate group to ADP from a phosphorylated substrate. Oxidative phosphorylation, which involves the use of an electron transport chain to produce ATP, is not generally involved in fermentation.
How many times greater is the How many times greater is the ATP production by respiration than by fermentation?
A.T.P. production by respiration is greater than fermentation because most of the energy remains locked up in the products of fermentation (alcohol of lactic acid) formed from pyruvic acid.
