The yellow skin is from the feed given to the chicken prior to slaughter. Corn feed chicken is usually yellower than mixed grain fed chickens.
Jews do not have yellow skin. That is just what the Nazis said to help their propaganda. They can only have yellow skin if they are Mongolian. More to the point, a Jew could have yellowish skin for EXACTLY the same reasons that a non-Jew could have yellow skin (liver issues, lack of hygiene, being of a specific genetic makeup, etc.). Having a yellowish skin is in no way attributable to being Jewish, either by genetics or behavior.
You probably had measles, German measles or chicken pox or even a simple outbreak of dermatitis. Chicken pox will leave scares when you scratched at the scabs. If you have these scares I would figure you had chicken pox.
They had tight Curled hair. high cheek bones, Yellow Brownie skin
Reds, marunes, magentas, fushias, hot pinks, lime greens, oranges, blacks. NOT YELLOW, NOT WHITE, NOT CLEAR, AND NOT LIGHT PINK!!! depending on your skin tone yellow is a possibility especially in the summer!
the sea is very important.it gives us oil, gold and food.food is one of our basic need and most ppl cant afford chicken and meat so they eat fish.besides fish is good for you it is better source of protein than chicken and has omega3 which is good for the skin
The yellow or orange stuff that you see in mock chicken is fat. Removing these parts from the mock chicken you are preparing can make your dish healthier.
noie it ain't not ^huh Corn fed chicken most definitely has a yellowish meat and skin.
No. Some chickens fed on a high corn diet get more yellow than others. Chicken's freshnes is checked by smell and touch. Chicken that's fresh should have very faint scent, and no shriveled, hard or slimy skin.
Some chicken is like that, you shouldn't have that much yellow, mostly where I see it when I buy chicken is at the ends of the drumsticks.Another view:The yellow skin results from high levels of carotene in the diet. This is usually from corn.Carotene is an orange pigment which is used by many animals to synthesize Vitamin A. It is stored in the fat so that is why if you see it in the fat or skin.Some people will pay extra for 'corn fed' chicken because they think it is a superior product.
Chicken Skin Music was created in 1976.
Fried Chicken skin is a compound
you can bake chicken drum sticks with skin on
Varicella (chicken pox) starts with vesicles (blisters) that rupture and get yellow crust. Impetigo has yellow crust as well, but no vesicles.
A chicken without skin would be called a skinless chicken. Either that, or it would be called a skinned and feathered chicken.
No
One can find quite a few uses for chicken skin once it is off the chicken. The fat rendered from chicken skin is great for making chicken broth. Some people even fry the skins and eat them like chips.
Chicken skin is simply raised skin. It cannot be popped. It is also called goose bumps or goose flesh.