How living things react to thermal pollution?

Answer 1

All plant and animal species that live in water are adapted to temperatures within a certain range. When water in an area warms more than they can tolerate, species that cannot move, such as rooted plants and shellfish, will die. Species that can move, such as fish, will leave the area in search of cooler conditions, and they will die if they can not find them. Typically, other species, often less desirable, will move into the area to fill the vacancy. In general, cold waters are better habitat for plants and animals than warm ones because cold waters contain more dissolved oxygen. Many Freshwater Fish species that are valued for sport and food, especially trout and salmon, do poorly in warm water. Some organisms do thrive in warm water, often with undesirable effects. Algae and other plants grow more rapidly in warm water than in cold, but they also die more rapidly; the bacteria that decompose their dead tissue use up oxygen, further reducing the amount available for animals. The dead and decaying algae make the water look, taste, and smell unpleasant. Therefore, warm water are elevated temperature typically decreases the level of dissolved oxygen (DO) in water. The decrease in levels of DO can harm aquatic animals such as fish, amphibians and copepods. Thermal pollution may also increase the metabolic rate of aquatic animals, as enzyme activity, resulting in these organisms consuming more food in a shorter time than if their environment were not changed. An increased metabolic rate may result in food source shortages, causing a sharp decrease in a population. Changes in the environment may also result in a migration of organisms to another, more suitable environment, and to in-migration of fishes that normally only live in warmer waters elsewhere. This leads to competition for fewer resources; the more adapted organisms moving in may have an advantage over organisms that are not used to the warmer temperature. As a result one has the problem of compromising food chains of the old and new environments. Biodiversity can be decreased as a result. It is known that temperature changes of even one to two degrees Celsius can cause significant changes in organism metabolism and other adverse cellular Biology effects. Principal adverse changes can include rendering cell walls less permeable to necessary osmosis, coagulation of cell proteins, and alteration of enzyme metabolism. These cellular level effects can adversely affect mortality and reproduction. Primary producers are affected by warm water because higher water temperature increases plant growth rates, resulting in a shorter lifespan and species overpopulation. This can cause an algae bloom which reduces the oxygen levels in the water. The higher plant density leads to an increased plant respiration rate because the reduced light intensity decreases photosynthesis. This is similar to the eutrophication that occurs when watercourses are polluted with leached agricultural inorganic fertilizers. A large increase in temperature can lead to the denaturing of life-supporting enzymes by breaking down hydrogen- and disulphide bonds within the quaternary structure of the enzymes. Decreased enzyme activity in aquatic organisms can cause problems such as the inability to break down lipids, which leads to malnutrition. In limited cases, warm water has little deleterious effect and may even lead to improved function of the receiving aquatic ecosystem. This phenomenon is seen especially in seasonal waters and is known as thermal enrichment. An extreme case is derived from the aggregational habits of the manatee, which often uses power plant discharge sites during winter. Projections suggest that manatee populations would decline upon the removal of these discharges. The temperature can be as high as 70° Fahrenheit for freshwater, 80° F for saltwater, and 85° F for tropical fish.

Answer 2

Different living things react to thermal pollution in different ways. Some animals thrive on the warmer temperatures while others cannot survive.