Six months to a year; if properly wrapped and if your freezer stays on.
There are none - freezer burn is delicious.
Bacteria can form on food left out of the refrigerator within an hour.
It is not good practice to keep cooked meats frozen for long, but I'd say you should be fine up to a week or 2.
Unless the meat is labeled that it does not require refrigeration, it should not be left out for more than two hours.
Up to 2 years.
Yes, a smoked ham can be frozen. The ham will need to be in a freezer container or freezer paper. The smoked ham can be frozen for up to 2 or 3 months.
ive had meat in my freezer for about 6 months and its been great.
The way to know if cooked ham is bad is by how long it has been in the fridge or freezer. In the fridge, cooked ham can last 7 to 10 days. In the freezer, it will last 6 to 8 months. Cooked ham that is bad will also develop a bad smell and may appear slimy to the touch.
90 to 120 days
the answer is about 10 to 11 days for ham to spoil but that is only when it is already cut if it is fresh ham it will last for about 6 to 7 days
35 to 40 minutes
The rule is to cook a fresh ham on 325 degrees for 18 to 29 minutes a pound. A 2 pound ham would take 40 minutes. The internal temperature should reach 160 degrees.