Raw meats do not last long in the refrigerator. Meats that are not going to be eaten in a few days should be frozen and not stored in the refrigerator.Place raw meats in freezer bags or paper or an airtight container.Then freeze them for up to 2 years.
About 3 days in the refrigerator.
i gusse about six weeks riley m age nine
How long it will last will depend upon how good it was when frozen and how it was thawed. If it was thawed at room temperature, it should be cooked immediately. If it wasn't fresh when frozen, it should be cooked immediately. If it was very fresh when frozen and was thawed in the fridge, then you should have at least a couple days to cook it.
Meats either raw or cooked do not stay long in the refrigerator. 5 days is the longest for cooked or raw meats.
Thawed fish can stay in the fridge for up to 2 days before it goes bad.
Thawed breast milk can stay out at room temperature for up to 2 hours. After that, it should be refrigerated or used within 24 hours.
Thawed breast milk can stay in the fridge for up to 24 hours before it needs to be used or discarded.
Thawed breast milk can stay refrigerated for up to 24 hours before it needs to be used or discarded.
Plan to use it up within 4 days. If that isn't going to happen, freeze it as soon as possible and use it within a few months.
its a question not an answer
2 days.
The USDA says to throw it out after 2 months in the refrigerator