2 days.
It is safe to keep cooked turkey meatloaf out of the refrigerator for a short period of time. It shouldn't stay out longer than an hour.
A raw turkey should be cooked within a couple days of thawing or purchase (if not frozen).
Raw kosher turkey can stay fresh in the refrigerator for 1 to 2 days. It's important to keep it in its original packaging or tightly wrapped to prevent cross-contamination and maintain freshness. If you don't plan to cook it within that time frame, consider freezing it to extend its shelf life. Always check for signs of spoilage before cooking.
its a question not an answer
The USDA says to throw it out after 2 months in the refrigerator
Seasoned chicken can stay in the fridge for up to 2 days before it needs to be cooked or frozen to ensure food safety.
If stored properly in a cool, dry section of your refrigerator, An Apple can stay fresh for close to 4 months.
how long can a open bottle of yago stay in refrigerated
10 hours
2days.
500 years
for about a week