Cooked poultry should last 3 to 4 days, hurry up make some chicken salad and remember don't waste leftovers. For food storage tips and leftover tips visit
AnswerNo longer than one week. After that, it begins to smell pretty bad. If it smells bad, it is going to taste bad - guaranteed. AnswerThis meat will last about the same as all cooked meats. If it is stored in an airtight container. It will last about 5 days. AnswerAccording to the Idaho Heath Department, meat and lettuce stay good for a MAXIMUM of 7 days from opening the package. The date on the package tells you information about how long you can wait before you need to open the product and start using. I usually throw the product out by day 6. The meat needs to be kept above freezing but below 42 degrees F to keep fresh.Chicken Parmesan should be good refrigerated for 3 to 4 days.
Chicken spoils quickly and should be cooked within 1 to 2 days of refrigeration.
Marinated chicken is typically good in the refrigerator for up to 2 days.
as long as u want but if it starts getting furry then take it out.
It is generally safe to marinate chicken in the refrigerator for up to 2 days before cooking to prevent bacteria growth and ensure food safety.
As long as the chicken is not spoiled and has been kept in the refrigerator, it should not be dangerous.
Sesame chicken will stay good in a refrigerator for up to two days in a sealed container. The chicken will need to be put in a refrigerator after it has been cooked.
2days.
3 days
Not more then 3 days
Bacteria can form on food left out of the refrigerator after an hour.
Rotisserie chicken should not be left out of the refrigerator longer than two hours.