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Carmelo Hoeger

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Which foods if any should be stored and prepared separately?

All of


How can you use the word perishable in a sentence?

Most foods that are perishable need to be stored in a refrigerator. Perishable foods spoil faster if they are not refrigerated.


What 5 examples of cooked or ready to eat foods that could cause serious food poisioning if not stored properly or prepared properly?

What 5 examples of cooked or ready to eat foods that could cause serious food poisoning if not stored properly or prepared properly


What Foods previously prepared and refrigerated should be reheated to what temperature for 15 seconds within 2 hours?

145-155


How do youStore food for long periods of time?

Food can be stored in a wide variety of ways. Foods can be canned, dried or preserved with chemicals. You can also buy already prepared stored foods.


How do you store cook-chill foods safely?

Sous vide products are stored refrigerated - under 40°F. you also need to package the product in a suitable container to prevent the contamination of other foods, contamination will meen that bacteria will spread to other foods.


Why food poisoning will only occur if food is prepared in dirty premises?

That is not quite true. Food poisoning can occur if food is left sitting around too long, or is not properly stored and refrigerated. It can also become contaminated if it comes into contact with other foods that are already contaminated. So dirty premises is not a requiremnet for food poisoning to occur.


How many hours do leftover foods should be refrigerated?

Leftover foods should be refrigerated within two hours of cooking to prevent bacterial growth. If the temperature is above 90°F (32°C), such as during a picnic or outdoor event, they should be refrigerated within one hour. Properly stored leftovers can typically be kept in the fridge for 3 to 4 days. Always ensure the food is cooled down before sealing it in airtight containers for storage.


What pathogens can multiply in refrigerated high risk foods?

Adam


How and why items should be stored at the correct temperature?

they should be stored in the correct temperature so the food does not get contaminated When storing goods in a cooler ensure that cooked foods are placed above any uncooked meats. This avoids cross contamination should there be any drips/leaks. Cover all foods and don't leave foods in the cans they came in once opened.


How important is it to keep refrigerated?

It is very important to keep certain foods refrigerated to prevent bacteria growth and maintain their freshness and safety.


What are three types of foods that are normally refrigerated?

cheese, meat, eggs