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How should you keep cooked and raw foods?

Cooked and raw foods should be stored separately to prevent cross-contamination. Cooked foods should be stored in airtight containers in the refrigerator within two hours of cooking. Raw foods should be stored in sealed containers on the bottom shelf of the refrigerator to prevent drips onto other foods.


What 5 examples of cooked or ready to eat foods that could cause serious food poisioning if not stored properly or prepared properly?

What 5 examples of cooked or ready to eat foods that could cause serious food poisoning if not stored properly or prepared properly


How do youStore food for long periods of time?

Food can be stored in a wide variety of ways. Foods can be canned, dried or preserved with chemicals. You can also buy already prepared stored foods.


How should frozen foods be stored?

Frozen foods should be stored at or below 0°F (-18°C) in a freezer. Packaging should be airtight to prevent freezer burn and contamination.


In relation to other foods raw meat should be in which position?

in relation to other foods raw meat should be stored in which position


Can I get a diabetic diet menu on a cruise ship?

I am sure you can get some special foods prepared for you if you are a diabetic on a cruise ship. You should know the best foods to eat and be prepared to ask for them.


Should perish foods be stored close to the stove or dishes?

Neither; in the fridge!


In relation to other foods raw meats should be stored in which position?

in relation to other foods raw meat should be stored in which position


What temperature should hot foods be stored at?

You should keep hot foods hot and cold foods cold. The temperature to keep bacteria out of hot foods is 160 degrees and above. Cold foods should be kept at 40 degrees or below.


Raw meat should be stored in which position?

in relation to other foods raw meat should be stored in which position


Why should onions not be stored in a small refrigerator?

The smell will permeate the other foods in the refrigerator, also altering how the other foods will taste.


How and why items should be stored at the correct temperature?

they should be stored in the correct temperature so the food does not get contaminated When storing goods in a cooler ensure that cooked foods are placed above any uncooked meats. This avoids cross contamination should there be any drips/leaks. Cover all foods and don't leave foods in the cans they came in once opened.