If kept frozen at 20 deg or lower, they will last about one year.
For the best quality and taste, cooked items stored in a fridge should be eaten within a couple days ... 5 days at the outside. Never reheat food that has been reheated once before.
umm... i... dont think i kno the answer to this v strange question
Unless they are stored in a Super Chill drawer, plan to use them within 2 days. If you cannot, then freeze them.
Up to 2 years.
if frozen, then up to a year if refrigerated then only about 6 days
i gusse about six weeks riley m age nine
Yes
It depends on whether it is fresh(self caught) or non fresh (frozen) I believe frozen fish will last several months and will be in pristine condition until at least 6 months in the freezer. As for the fresh fish I would recommend you consume this within 2-4weeks.
A raw turkey should be cooked within a couple days of thawing or purchase (if not frozen).
it can stay fresh for 2 weeks
How long it will last will depend upon how good it was when frozen and how it was thawed. If it was thawed at room temperature, it should be cooked immediately. If it wasn't fresh when frozen, it should be cooked immediately. If it was very fresh when frozen and was thawed in the fridge, then you should have at least a couple days to cook it.
well normally when you keep something frozen it can stay for a while
It depends what kind, please be more specific. Here is a tip that might help you: The less longer they stay in there, the better and never defreeze and then refreeze food, it is bad for you. Hope it helps.
Frozen corn will stay fresh for eight months in the freezer. You should shuck the corn before freezing. Store the corn in an airtight freezer bag.
Forever
It depends on the ambient temperature.