It really depends on which food we are talking about.
it helped cool the food to eat
one way to decompose food is to leave out without refrigeration. two to leave it until it expires. three to eat it and kill yourself...you will end up decomposing.
To keep thing cool / cold.
'One stores food and the other keeps your house cool!
Food that needs refrigeration should be cooled as rapidly as possible and held at that temperature. Shallow containers allow food to cool quickly, lowering the chances for bacteria to grow.
About a day unles there is chicken or seafood in it then dot go past half a day starting with the food being cool.
Refrigeration makes your food last longer by slowing down the growth of bacteria, thereby reducing the amount of wasted food.
Refrigeration has helped people by enabling them to safely store food. Without refrigeration, foods would spoil and have to be thrown away.
Food can be preserved by refrigeration, freezing, canning, and drying.
Refrigeration
food, drinks, and cups:)
to keep food/make food last longer and to storage food