20-30 minutes at 400 degrees. You want it to flake easily. If you've breaded it, it will take a little longer, especially if you want a crunchy oven-baked texture. I juts put olive oil, lemon juice, and cajun seasoning on mine and bake at 400 degrees for about 20-25 minutes (spray the baking sheet or pan). Great with green beans, rice, corn bread.
If you are broiling it, about three to ten minutes, depending on size of the fish.
There are other ways to do it. If you want more ways to do it go to http://www.pccnaturalmarkets.com/health/1763009/
Catfish, like all fried fish, should be cooked very quickly. Depending on the thickness of your fillets, you should fry them for about 4 minutes, turn and fry on the other side for another 2-3 minutes.
If you are deep frying just cook it until it floats, then it is done, cook it al little longer if you want it more brown. 7 minutes for fish fillets, shrimp, crawfish tail, scallops, oysters.
It takes 10 minutes at 350 to deep fry or fry catfish. Catfish tastes best when it is cooked and served fresh.
You have to grill cat fish fillets each side for eight minutes.
Catfish nuggets should be fried until the meat is white. This is about five minutes while turning the fish onto each side.
Up to four days.
Many people have a Bristlenose Catfish as a pet. One would not usually eat a Bristlenose Catfish. However, to cook this catfish successfully, one would need to cook it on a stove at about 250 degrees Fahrenheit for 25 minutes.
For Albino Catfish, about 3 to 12 weeks to hatch.
For Albino Catfish, about 3 to 12 weeks to hatch.
you don't
they can be up to nine feet long and take three men to carry
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10 mins to cook all of it
it takes at less 3 to 4 hors to cook
20 minuits
Blue catfish can get almost 8 feet long but other species in china can get even longer.