You should cook it for about 30 min. on 325-350 degrees.
set oven at 425 cook 30 min
30 minutes
2 lb. pork tenderloin, 1 16 ounce bottle of your favorite BBQ sauce, and your hamburger buns. slow cook the tenderloin in the BBQ sauce for at least 8 hours and it usually is tender by that time.
there are 16 ounces in a pound.
how do I reheat a 16 rib crown pork roast that was cooked Christmas Day yesterday and only 2 ribs were eaten?
== == There are 16 ounces in a pound.
12-16 minutes per pound
Two. There are 16 oz in a pound. Thus, 8 goes into 16 two times.Two. There are 16 oz in a pound. Thus, 8 goes into 16 two times.Two. There are 16 oz in a pound. Thus, 8 goes into 16 two times.Two. There are 16 oz in a pound. Thus, 8 goes into 16 two times.Two. There are 16 oz in a pound. Thus, 8 goes into 16 two times.Two. There are 16 oz in a pound. Thus, 8 goes into 16 two times.
ANY roast, 3lbs. or greater, should be cooked at 325 degrees, for 40 minutes per pound. When cooking 2 or more roasts add the weights together as if they were 1 roast. I normally cook pork at 350 F ( 177C) for 25 minutes per pound covered in a roasting pan or 30 minutes per pound not covered in a roasting pan. On a rotisserie I go about 30 minutes a pound. So that would be about 7 hours for 16 lbs. Always check doneness with a meat thermometer (they are usually marked for the correct temperature).
There are 16 weight ounces in one weight pound.
There are 16 ounces in a pound (avdp)
Tenderloin - 2009 was released on: USA: 16 October 2009 (Mill Valley Film Festival) USA: 20 July 2010 (DVD premiere)
1 pound of ground ham will be equal to 2 cups.
16 ounces equals a pound, whether it's 16 ounces of solids, liquids or gases.