1 Hour
Yes. If you feed it water, it will grow normally. If you give it beer, it might die.
Carbon Dioxide, a by product of the fermentation process is the standard cause of the bubbles. In many large scale breweries, CO2 is used in the bottle process. And there are some beers that are nitrogen bottled.
Your scientist give beer an ave. PH of 4.5. Be sure not to drink beer kids.
The answer is, liquid nitrogen ISN'T used in beer cans. Nitrogen GAS is. And the reason nitrogen gas is used in beer cans is to emulate draft beer such as one would get out of a keg(as opposed to cask) beer.
beer is a mixture, though more specific it is a solution.
1 Hour
It is a process where the beer has finished the main fermentation process and is removed from the yeast sediments.
Normally they are taxable
Beer does not clean pot out of your system
normally wine and posh beer
BottleCap
Wait.
It depends on where you order a beer. In the United States, beer cans and bottles normally contain 12 ounces. In England, pubs serve beer in pints and half pints.
no.
Yes, because beer is the product of biotechnology process.
Beer fermentation takes weeks and is a carefully regulated process.
There are many different amounts, but normally more than 20% sodium is in fountain root beer.