If I'm understanding the question correctly, pods and the seeds within are collected when dry in the spring or summer. They are then stored until planting time in the next autumn. Sweet peas are annual plants, so you would be pulling up the plant and removing the pods anyway. Plants tend to not do well if planted out of season, so the answer would be to leave them until the planting time in your area, generally late summer or early autumn.
The skin of a sweet pea hardens as the pea seeds mature, making it difficult for animals to chew through and disperse the seeds. This hardened skin also helps protect the seeds from damage and allows them to be dormant until conditions are suitable for germination.
Corn seed germination requires temperatures at least 50 °F. Under the correct conditions, it takes 3-6 days for the sweet corn seed to germinate.
On a sweet potato slip or plant, there are two simple parts: the roots and the bud or the green part that grows above ground. The roots are obvious.
no, i have personally tasted sweet potatoes before they are cooked and i can assure you that they are plenty sweet. just like you! :)
No, you do not have to peel sweet potatoes before cooking them. The skin is edible and contains nutrients, but it can be removed if desired.
Yes, it is recommended to peel sweet potatoes before cooking them to remove the tough outer skin.
It is not necessary to peel sweet potatoes before roasting them. The skin of sweet potatoes is edible and can become crispy when roasted, adding texture and flavor to the dish. However, some people prefer to peel sweet potatoes before roasting for a smoother texture.
sweet.
No, you do not need to peel sweet potatoes before cooking them. The skin is edible and contains nutrients, but it can be removed if desired.
Sweet potato pie can last in the fridge for about 3-4 days before it spoils.
Sweet lime seeds are primarily dispersed through human activities, such as planting trees from seedlings or collecting seeds for propagation. In the wild, birds and animals may also aid in dispersing sweet lime seeds through their droppings.
They are sweet and are used to make wine when the sugar content is at is maximum, but before they loose the colour