It varies from person to person, and even machine. But an average person can make a single sushi roll in 1-7 minutes.
It varies from person to person, and even machine. But an average person can make a single sushi roll in 1-7 minutes.
Yes, as long as it has been cooked and if kept, has been refrigerated.
Most commonly Sushi is served with fresh, raw fish. However, sushi does not, by definition, mean raw fish. Certain dishes are cooked and considered sushi.
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As long as the rice is cooked for the correct length of time, you should have what you need for sushi rice.
depends on where you get it
Yes it does but not all sushi has fish in it. "Sushi" is the art of the preparation and the presentation. Tamago, for example is a cooked egg omlet of sorts that is specially seasoned and placed on the formed rice ball in sushi preparation for what is called "nigiri" sushi. And not all sushi contains raw fish. The eel, or Unagi is cooked as is the shrimp. Sashimi is sliced raw fish. Sushi rolls or Maki sushi sometimes have vegetables only, cucumber, radish etc.
All rice increases in volume when cooked.
3 days
raw and cooked fish and vegies
Sushi Fresh Fruit, Salad, Cheese.
Sushi is cooked rice. It is often served with sashimi, which is raw fish. It can also be served with cooked types of fish. Most Eel and crab is fully cooked before being paired with the rice.
Cooked fish should be good for 3 to 4 days refrigerated.