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It will last about two months in the freezer. After that, it might still be usable for decoration, but will make a lousy pie.
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The last half of this bird is a pastry filled with meat or fruit and baked in an oven?
The bird is a magpie because the pastry is a pie.
What is a pie crust?
A dough used to contain different types of sweet or savory fillings, generally with a top of the same pastry and baked
What is pies crust?
A pies crust is the pastry case. The pastry is the outer part of the pie with the filling in the middle. Some pies known as tarts or flans have a pastry base, some pies just have a pastry topping, and some pies are completely enclosed in pastry. The pastry is the pie crust.
What could caused meat pie to be tough?
baked too long, baked too high a temp. Addition: If the pastry was tough then there could have been too much water in the mixture. Water aids the development of gluten, which makes pastry tough. It could also be because you "handled/kneaded or worked with" the pastry for too long. When making pie pastry, you must handle the pastry as little as possible.
What pastry is used for corned beef pie?
shortcrust pastry
Is pie a pastry?
yes
Is pastry pie crust an acid or a base?
Neither, it's a pastry
What pastry do you use to make steak and potato pie?
Pastry dough.
How long does it take to cool a frozen cherry pie?
The amount it would require to thaw would depend on the temperature the pie was frozen. Most frozen fruit pies can be baked from their frozen state.
What means by a pie?
a pie is pastry filled with fruit, vegies or meat.
How long can sweet potato pie be frozen?
1-3 months at 60 °F or cooler. 1 week at room temperature.
Do you use short pastry or flaky puff pastry to make Pumpkin Pie?
short
