About a day
about 2 to 3 days
usually for a couple of days
For 12 hours
about..... one and a half hour
depens on temp of fridge
You should never keep chicken salad out unrefrigerated for more than 30 minutes. After this time has elapsed, the chicken can go bad.
Maybe 15 to 20 minutes.
A couple of days and then it gets an unpleasant greasy feel.
It depends on the type of quiche. If it contains any form of dairy it can be kept unrefrigerated for up to two days, however you should keep it covered.
Cooked pasta should be unrefrigerated for no more than 2 hours.
Cooked pinto beans are considered potentially hazardous. They should not be left unrefrigerated for more than 2 hours.
Pork should not be unrefrigerated for more than 2 hours.
Depends on the ambient conditions.
While I was in Portugal everyone kept a bowl on the table. As long as they are immersed in oil they keep.
Any cooked eggs, including boiled, scrambled or fried, as well as foods or dishes containing eggs, should not be unrefrigerated for over two hours.
Unrefridgerated no more than a few hours. Refrigerated up to two days.
not long at all