Hot and sour soup will stay fresh at least two or three days in the refrigerator. The vegetables will be mushy if it is kept much longer.
This is a hard question because it depends on the ingrediants...although it usually takes very little time'
Ejaculated
It will take less than 15 seconds to open a standard soup can.
It takes about anywhere from 5 - 6 weeks for milk to go sour
About 3 minutes for an average bowl of it
If your broilers are molting, they're only good for soup.
it will last a long as you take care of it
A long time. ------- Depending on working conditions. See for general informations the link below.
That will depend on the size and temperature of the pieces of chicken as well as the temperature of the soup. Cook the chicken until it is 165°F.
If left out on the counter and never refrigerated, it takes around 24 to 48 hours for it to get sour.
You should wrap soup for take out in a plastic container with a tight fitting lid. Or, you can pour the soup into a bowl and cover it with Clingfilm.
long time.
As long as you allow it. Take Ibuprofin.
Alfalfa is a perennial and can last many years if you take care of it.