keep it covered and a cool place, even the refrigerator. When you want to reuse warm up slowly.
2 days, any more and you'll be taking a chance..
You Can Keep Pasta With Sauce For About a Week, If Longer It Will Get Soggy.
about 12 to 18 months
Mont Blanc is 1,000,50 metres wide
Mont Blanc Tunnel is 11.6 kilometres or 7.25 miles long
I would say probably 6-9 months?
probably, i mean who knows how long it will keep, but its worth a shot.
The only ways to keep homemade sauces for a long time without spoiling is either by home canning or by freezing.
Pour the sweet and sour sauce in a microwaveable bowl for 10 sec in the microwave. Or allow it to come to room temperature on the counter.
Shrimp cocktail sauce ? Ketchup based, high acidic. A very, very, long time. ( keep refridegerated and it will last over a year or more).
You can keep meat sauce in your fridge for a couple of days. You can typically keep meat sauce in the fridge for up to 2 or 3 days.
According to a food safety site, 3 days at the most.
Generally it is recommended that food be reheated only once.