Once you open a can of salmon, it should be consumed within 3 days. However, it should NEVER be stored in its original can, as the can can leach toxins into the salmon. It should be stored in an airtight container.
Within a week it will stay distelled.
Answer:Refrigerated canned pumpkin lasts for about 3 to 5 days.
A month or so.
In the regrigerator - 2 days. In the freezer - 4 months.
indefinitely unless opened
Unopened, several years. Opened, a day or two at most.
Not long in my house but it can stay open for weeks without ill effects to the wine or to you.
Depends on the quality of the seal and whether or not it gets opened
If it is sealed not opened yet 2 weeks. After opening 3 days.
Usually 2-3 days
If the new pack is not opened it can last for up to 2 weeks. If the pack is opened, it can last for about a week. That is if this is stored in an airtight container.
you'll have a homemade AC but not for long the refrigerator wont stay cool for long with the door open