Roughly 1hr15mins.xxx
I just cooked a 5.13 lb corned beef brisket according to instructions provided on the package...It shrank to 1.10 lbs! Hardly worth the effort considering the price...
20 minutes per/lb
Cooking Corned beef should usually take about 4 hours on an average or until the beef is already fork-tender. It is important not to forget to skim the foam occasionally while boiling the meat. Hope this helps.
Can I pot boil my roast before I put it on the grill
You should cook it in the oven at 350 for 2 hours in some kind of liquid (broth is the most common).
1/4 lb. per person 100lb. should be enough
About 20-30 minutes per pound... Boil it with onions for a nice flavor.
if you have 50 people you have to make like 100 briskets cause some people might want extras Actually there are a few unknowns that the question does not explain - I will usually purchase 1 lb (trimmed) brisket per person. So if I am having 8 to 10 people to feed, I will prepare around 10 lbs. brisket - this might be two 5 lb. briskets as long as it adds up to roughly one pound per person (before cooking).
5 minutes on each side
On an average of 1/2 lb per person, you would need 100 lbs of brisket.
1.5 minutes per oz. (i.e. 6 minutes for a 4 oz tail, 9 minutes for a 6 oz tail, etc)
I have been paying anywhere from 1.89 to 2.39 a pound at walmart in Florida