A 2.2 kg turkey should cook in he oven at 400 degrees Fahrenheit. The turkey should cook for at least two hours in an oven.
You should put a roast turkey in a freezer to avoid any bacteria contaminating it, then, when you are prepared to cook it defrost it about a day or so before hand.
A 5 kg turkey should cook for about 3 hours if unstuffed in the over. If the turkey is stuffed, it should cook for about 3.5 hours.
To cook a turkey perfectly, you should roast it for about 15 minutes per pound at 325F.
read the instructions on the packaging... usually about 4 hours for a large turkey.
Roast at 325 to 350 degrees. Size of turkey will define how long to cook but the internal temp of the bird (@ breast) should be 185 degrees.
Cook the thighs till they reach a temperature of 160 to 165 degrees. You can also slow roast them on 200-220.
well i 17 pound turkey will cook for 8 hours if it helps
well i 17 pound turkey will cook for 8 hours if it helps
Turkey and Roast- Potatoes, veg, parsnips ect
A 2.2 kg turkey crown should cook for at least 2 hours. The turkey should cook at a temperature of 400 degrees.
it depend how much it weighs.
What me and my family does is Turkey ham and such its not all that fancy though.