It depends on the fish and the thickness, but generally, you want to cook the fish until it flakes easily. White, flaky fish (like cod or tilapia), you'll want grill for about 5-7 minutes, turning once (I prefer to let it cook a little longer on the first side, so 4 minutes on one side and 2 on the other). Fish like salmon or swordfish steaks take about 10 minutes.
I've heard that 10 minutes per inch of thickness is a good guide.
Salmon should be grilled about 3-5 minutes on each side.check the very middle of the salmon for doneness, be careful not to dry.
it takes probable 15min-30min
How long does it take a small salmon to grill
how long do i cook cod on george formen
Sure, just dedicate part of your grill to fish, and part to beef, and don't leave the lid down too long or the flavors will mingle.
why would you cook pizza in the grill? if your going to do that then you should cook it by the instructions, close the lid and check it often. doing it that way will probably burn the bottom though.
Fish will cook very quickly and dry out easily. You should only cook for a maximum of around 8-10 minutes.
till it turns red or pink under 5 minutes
if you cook it on grill too long
it will dry out if you cook it to long..or fall apart. Plus, if you don't cook it "simply" you lose the flavor of the fish.
About five to fifteen minutes
you cook it for a long time in a barbecue grill
It depends on the thickness but a cod fillet that's approximately 3/4 inch thick should remain on the grill for approximately two to two and a half minutes. Gently turn it. Grill the second side for approximately two minutes. At the end of the grilling, the fish should be firm to the touch but not hard and not "spongy."
Battered fish is normally deep fried, especially if it is fresh fish freshly battered, however if you bought the battered fish frozen, the fish will have been deep fried just long enough to part cook the batter, but not the fish before it was frozen and packaged. In this case you can deep fry it, or bake it in a hot over, grill it or fry it in a dry frying pan.
How long it takes to cook ribs on the BBQ grill depends on the grill flame and the desired outcome. This can take about 1 hour and 15 minutes to 3 hours and 30 minutes.