The US Food Code recommends that potentially hazardous food be cooled from 140°F to 70°F within 2 hours, then further chilled to 40°F within another 4 hours. So after 2 hours, the food should either be reheated to 165°F or placed in the fridge to cool further.
If you heat it up on a regular basis to kill the bacteria, a very long time....
Absolutely. Turkey drippings contain the same proteins and enzymes as the turkey itself. Treat the drippings as you would a cooked turkey, being sure to refrigerate or freeze left overs.
You should use the turkey drippings within 3 to 4 days. A good alternative is to freeze them to safely keep them longer.
1-2 days unless smoked
How long does it take in the refrigerator to thaw a 21lb. frozen whole turkey?
2 days.
An uncooked turkey should be good 1 - 2 days stored in the refrigerator.
If properly handled, it could last up to a week. If you don't plan to use it within a couple days, it would be better to freeze it.
It is safe to keep cooked turkey meatloaf out of the refrigerator for a short period of time. It shouldn't stay out longer than an hour.
A 2 kg turkey takes about 4 days to defrost. On average, you can defrost a 4lb turkey in a day.
This food will only last a few days. 4 days in the refrigerator if the food is stored properly. Place in an air tight container for the best results. You can transfer the food to the freezer if longer storage is needed.
i'd say about as long as you can safely keep raw turkey breast in the refrigerator - about 2 or 3 days. I'd say about as long as you can safely keep raw turkey breast in the refrigerator - about 2 or 3 days.
You should plan on cooking it within a day or two.
1 month
hehehe wieners