About 195 calories per cup.
If their baked they can be good for you but not if there deep fried.
Deep fried potatos, they are like french fries.
No, French Fries are potatoes that have been cut lengthwise into strips and deep fried until golden.
They are probably made of deep fried potatoe sticks covered in salt.
Assuming you mean French Fries, they are fried potatoes. While they have been made in many places, Belgium, France and Spain all have some claim to being the place of origin of "French" fries.
There are a variety of different bar foods, a lot of which are deep fried. Some examples include french fries, chicken wings, nachos, deep fried pickles and hamburgers.
You don't bake french fries. They are deep-fat fried.
In the UK, french fries are better known as chips. They are potatoes that are peeled and sliced into finger-like shapes and deep fried in vegetable oil. They are usually served with a sprinkling of vinegar and table salt.
Properly prepared French fries should not contain huge amounts of fat. Properly cooked French fries should not leave a greasy taste in the mouth. But all deep fried foods, including French fries, will contain more fat than foods cooked by other methods.
"Pomme frites" is the French way of saying "potato chips" (if you're English) and "potato fries" if you're American. (To clarify, in English "chips" are the potato cuboids which are deep fried, whereas "crisps" are the thinly cut potato disks which are deep fried. The word "fries" is rarely used.)
Yes, foods that are deep fried, such as onion rings, deep fried twinkies, french fries, and other high oil foods, are high in cholesterol and can clog up your arteries. So try to avoid them if you can.
180cals