Using the mass/calorie and volume/calorie densities for saffron given at fatsecret.com, we find that 100g saffron = 310 calories, and 1 tbsp = 7 calories. We can therefore convert these energy densities into mass/vol densities: (100 g/310 calories) * (7 calories / 1 tbsp) = 2.258065 g/1 tbsp (calorie units cancel out). So mathematically it's about 2.25 g/tbsp (we simply ignore the 0.008065 since realistically it is too small to measure) , which sounds about right because dried lavender buds, which are also very small and very light in weight, weighs about 3g/tbsp.
That is approximately 17 teaspoons.
9.7 grams of garlic powder will be present in a tablespoon.
There are approximately 1.37 grams of calcium in one tablespoon of calcium citrate powder.
50g
How many grams in a tablespoon would be more correct. Flour for instance is about 7 grams per tablespoon, but other powders may differ.
About 1/3 of a tablespoon.
The exact answer is dificult to establish given that cinnamon powder is quite fine and light but for the sake of the people out there interested 1 teaspoon of cinnamon powder is approximately 1.9 grams and the weight of one tablespoon of cinnamon powder is about 6.25 grams.
This cannot be determined because tablespoons/teaspoons are measures of volume and grams is a measure of weight or mass.
One tablespoon of coriander powder typically weighs about 6 to 7 grams, which is equivalent to 6,000 to 7,000 milligrams. The exact weight can vary slightly depending on the coarseness of the powder and how tightly it is packed into the tablespoon.
It depends on the density of the particular brand of baking powder you are using. The best way to determine the weight in grams is using division: look at the baking powder container's label to determine how many grams is contained in the entire package, and divide that number by the number of tablespoons in the container. The result will be the number of grams of baking powder per tablespoon.
A tablespoon of Metamucil powder typically weighs around 9 grams, but this can vary depending on the product. It's always best to check the packaging for accurate information on serving sizes and weights.
There are about 12 grams of sugar in one tablespoon.