About 4 grams.
20 Grams.
Depends WHAT dry ingredients.
5grams
About 1 teaspoon
You need to know the density of dry mustard to calculate the answer.
One teaspoon can hold five grams of dried food. Therefore, there are almost three teaspoons in fourteen grams of a dry ingredient.
1 teaspoon instant (bread machine) yeast = 1 1/4 teaspoon active dry yeast.1 teaspoon active dry yeast = 3/4 teaspoon instant yeast.1 package instant yeast (2 1/4 teaspoons or 7 grams) = 1 1/4 package active dry yeast (2 4/5 teaspoons or almost 9 grams).Hope this helps!
1 tbsp is 15 gm water. It is also 13-14 gm dry
1 teaspoon is 5 gm. So 14 gm of dry yeast is approximately 3 teaspoons.
Sugar is dry, so is basil, so is lentils - all differentamount in a teaspoon.
liquid or mass 1oz = 30 grams, dry 1oz = 28.3 grams
0.37 cup