3.5 hours
2 to 4 hours at 300 to 325 degrees.
It depends on the size of the roast and the temperature of the pot. Test the roast everynow and then with a fork. When the meat pulls apart easily its done. MMMMM..... pot roast!
10 to 12 hours on low setting.
Add potatoes and carrots to the pot roast in the crock pot during the last 1-2 hours of cooking to ensure they are tender but not overcooked.
nothing but throw it out sorry about the roast
The recommended cooking time for a pot roast using the warm setting on a crock pot is typically 8-10 hours.
It will take you anywhere between 7 hours to 10 hours depending upon various factors. These factors that will impact the amount of time required include whether the roast is frozen or fully thawed, whether it will be one big piece of meat or cut into multiple smaller pieces of meat, whether you will be cooking additional items such as potatoes, carrots and onions etc. along with the roast or just the roast alone.
usually 8 hours low
How do I bbq a pot roast
Cooking a 6.5-kilo pot roast in a crock pot typically takes about 8 to 10 hours on low heat or 4 to 6 hours on high heat. The exact time can vary based on the specific crock pot model and the size and cut of the meat. It's important to ensure the internal temperature reaches at least 63°C (145°F) for safe consumption. For best results, check for tenderness, as the roast should be easy to shred when fully cooked.
Potatoes should be added to a roast in a crock pot during the last 2-3 hours of cooking to prevent them from becoming too mushy.
To cook a pork loin sirloin roast in a crock pot, season the roast with your choice of herbs and spices, place it in the crock pot, and add a liquid like broth or water. Cook on low for 6-8 hours or on high for 3-4 hours until the pork is tender and cooked through.