About 3.6 Kg.
Red ripe fresh tomatoes have 13.7 mg for each 100 grams (USDA nutrient database).
1 Kilo = 2.2 lbs
400
Depends on how many tomatoes you put on it. Otherwise, none.
The number of tomatoes in a kilogram can vary based on the size and type of tomato. On average, there are about 4-5 medium-sized tomatoes in a kilogram.
It will depend on the size of tomato, for example, the smaller cherry tomatoes will weigh much less than big beefsteak tomatoes so there will be a lot more of the cherry type in a kilo.
59.711 kilo calories of heat are produced from 250 kilojoules. 5 kilojoules are equivalent to 1 kilo calorie of heat.
Yes tomatoes are loaded with antioxidants. Tomatoes are also a good source of Potassium, Fiber, Vitamin A, Vitamin C, and Lycopene, nutrients sought to ward off heart disease. The antioxidants believed to prevent many kinds of cancer. Enjoy your tomatoes.
Tomatoes contain various kinds of ingredients. Here are some of them: * Lycopene, one of nature's most powerful antioxidants. It is beneficial to fight different kind of diseases, most of all to fight cancer. * Fiber in tomatoes prevents diabetes, asthma, colon cancer, and lowers the amount of cholesterol from the body. * Vitamin C and A, antioxidants which fight free radical. They fight against aging, soothe skin and hair. * Potassium, vitamin B6, folate, and niacin have proven effect in lowering cholesterol level, lowering blood pressure and works against heart disease. * Vitamin K in tomatoes helps to build bone. * Chromium and biotin make the body's ability to process sugar and fat, which may improve fighting diabetes and help nerve function. * Riboflavin helps with energy metabolism and fights against migraine headaches.
Somerfield produce is widely available at many grocery stores in the midwest and they specialize in selling tomatoes, peppers and watermelon.
A strong and healthy cherry tomato plant can produce up to a dozen tomatoes or more a day. That means approximately 360 or more tomatoes during the growing season.
Foods contain fats, carbohydrates and proteins. These nutrients provide energy and this energy is measured in kilocalories. Vitamin A is also a nutrient but it is not a fat, carbohydrate or protein. It is not measured in kilocalories. So, the answer to your question is that vitamin A contains 0 grams of kilocalories.
There are many products from Maryland. Some of these include livestock, crops (such as corn, tomatoes, and apples), and fish.