Onions are classified into two categories. Green onions or scallions and dry onions, which are mature onions. There are many varieties of onions and range from red to white to yellow. Some are classified by the pungency, hot and mild. Because onions are being hybridized it would be hard to know how many kinds there are.
Sweet onions contain less sulfur than ordinary onions.
Onions contain sulfur compounds that are released when they are cut or crushed. These compounds can be volatile and have a pungent odor. While some people may find the smell of onions unpleasant, others may enjoy it as it adds depth of flavor to many dishes.
Farmers in Mesopotamia learned to successfully grow onions by irrigating the crops. Onions were a favorite crop that the Mesopotamians grew along with leeks and lentils.
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Apples and Walla Walla (sweet onions).
yes they do because they eat all kinds of vegetables
0.1872 cups of chopped onions.
Approximately 1.1 onions
5 pounds of diced onions would take 5 pounds of whole onions chopped up.
Cows do eat many wild onions in the summer months. These onions will not hurt cattle. However, other onions may cause stomach problems for cows.
The collective noun is a rope of onions.There are actually many collective nouns for onions. For example: a bushel of onions, a bag of onions (the word bag is a concrete noun, naturally, but is also a collective noun when used in this context), a lot of onions, or a bunch of onions.All of these are legitimate collective nouns that can be used to describe onions (there are of course many more).
Many times.
Onions come in many sizes - this is one where you actually have to use your own judgement,
actually in the Piedmont they have all kinds of food from onions to tomatoes even dairy from cows. chicken is a popular thing!
There are many key nutrients in onions like Vitamin C and dietary fiber.
It depends on how big the onions are. I'd say 2 onions per cup.