The number of moles is 0,03.
Twenty
250xn
This mark is the indication of the exact volume of the flask at a given temperature (generally at 20 0C).
See the Related Question to the left for how to solve Ideal Gas Law Problems so as to determine at what temperature to keep the flask so that the pressure is below the specified value.
increased pressure and temperature
The volume of air would remain the same but the pressure of the air increased.
From the volume of the flask, and the density of air under the conditions in the room, you can calculate the mass of air. The density of air varies with pressure, temperature, humidity, etc. At sea level and at 15 °C air has a density of approximately 0.001225 g/ml, so under these conditions, a liter flask would contain (1000 ml)(0.001225 g/ml) = 1.225 g of air.
The answer depends on the graduation on the flask.
that depends on the volume/size of the conical flask, the usual size would hold 250ml. theres some 1L, and even 50ml (possible smaller) conical flask.
3.7 L
you heat the bottom of the flask. as temperature goes up, the volume will go down and push the egg out.
This mark is the indication of the exact volume of the flask at a given temperature (generally at 20 0C).
Assuming the flask is sealed - the volume remains the same but the pressure increases
See the Related Question to the left for how to solve Ideal Gas Law Problems so as to determine at what temperature to keep the flask so that the pressure is below the specified value.
increased pressure and temperature
The volume of air would remain the same but the pressure of the air increased.
Volume of the flask = 131.5 mL - 125 mL = 6.5 mL = 0.0065 L
Egg Sucked into Bottle (Heating Variation)The variable is the temperature of the air inside the bottle, which determines its pressure and volume. When air is heated, it has higher pressure or takes up more volume. When cooled, it becomes more dense and takes up less space. With less volume in the bottle, the only way for the pressure to equalize is by pushing the egg in.Part 1: We were heating an open system "the flask." Temperature and moles were changing. Pressure and volume are being held constant. As the open system is being heated the particles speed up, have limited space to move and moles leave the flask.Part 2: We took the flask off the heater, set it on the counter and put the egg on top. Pressure and temperature are changing. Volume and moles are being held constant. When the egg was put on the flask the temperature decreased causing the molecules to slow down. This decreased the inside pressure of the flask causing the atmospheric pressure to suck the egg into the flask because it was trying to balance with the inside pressure.Egg Sucked into Bottle (Combustion Variation)There is a finite amount of gas in the bottle, nitrogen and oxygen. When combustion occurs (a burning piece of paper), the oxygen in the air combines to form solid oxides and carbon dioxide, both of which occupy less space than the initial free oxygen. Less oxygen in the bottle means lower pressure, and again the outside pressure can force the egg into the bottle.
From the volume of the flask, and the density of air under the conditions in the room, you can calculate the mass of air. The density of air varies with pressure, temperature, humidity, etc. At sea level and at 15 °C air has a density of approximately 0.001225 g/ml, so under these conditions, a liter flask would contain (1000 ml)(0.001225 g/ml) = 1.225 g of air.