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Egg Sucked into Bottle (Heating Variation)
The variable is the temperature of the air inside the bottle, which determines its pressure and volume. When air is heated, it has higher pressure or takes up more volume. When cooled, it becomes more dense and takes up less space. With less volume in the bottle, the only way for the pressure to equalize is by pushing the egg in.
Part 1: We were heating an open system "the flask." Temperature and moles were changing. Pressure and volume are being held constant. As the open system is being heated the particles speed up, have limited space to move and moles leave the flask.
Part 2: We took the flask off the heater, set it on the counter and put the egg on top. Pressure and temperature are changing. Volume and moles are being held constant. When the egg was put on the flask the temperature decreased causing the molecules to slow down. This decreased the inside pressure of the flask causing the atmospheric pressure to suck the egg into the flask because it was trying to balance with the inside pressure.
Egg Sucked into Bottle (Combustion Variation)
There is a finite amount of gas in the bottle, nitrogen and oxygen. When combustion occurs (a burning piece of paper), the oxygen in the air combines to form solid oxides and carbon dioxide, both of which occupy less space than the initial free oxygen. Less oxygen in the bottle means lower pressure, and again the outside pressure can force the egg into the bottle.
What else can I help you with?
How long does it take to suck an egg into a bottle during an air pressure experiment?
About 1 minute...i think!
Why did the egg fall in the bottle?
That's a weird question, but here goes. Light a couple of matches and put them in bottle. I assume in your case it would be a beer bottle. Quickly place the boiled egg over bottle opening. The burning of the matches will convert the oxygen in the bottle to carbon dioxide, creating a vacuum and sucking the egg into the bottle. Another way is to stick the egg in some vinegar for an hour. Vinegar will soften the egg so it can easily slide in. You could also put water in a pot and let it start to boil. After the water is heated take the water and put it into the glass bottle and quickly put the egg on the top of the bottle. That should compress the oxygen just as good as a match could. You should get the same reaction if done properly. You can also bring the egg out by putting some baking soda on the egg and pouring some vinegar in the container.Quickly turn the container upside down.
How does the egg in the bottle experiment relate to real life?
The egg in the bottle experiment illustrates principles of air pressure and temperature change, demonstrating how differences in pressure can cause movement. In real life, this concept relates to various phenomena, such as how vacuum-sealed packaging preserves food by removing air, or how changes in temperature can cause gases to expand or contract. It also serves as a metaphor for overcoming challenges, as the egg's journey into the bottle symbolizes the idea of finding solutions to obstacles through creative thinking.
Who invented the egg in a bottle experiment?
These are experiments where an egg is sucked into a bottle, when -- the bottle is heated, then allowed to cool -- a burning piece of paper is placed inside These have been used to demonstrate the effects of -- temperature and pressure -- the chemical binding of oxygen by oxidation ...and have been around since the 19th century (anytime since the invention of the glass milk bottle around 1877).
What is the science experiment of Egg Vacuum also knowen as Sucking an egg into a bottle and how do you do it?
Egg Vacuum For an experiment I decided to do 'Egg Vacuum'. It is a force of air that pushes the egg inside of the bottle; this is the method we used: # Find a bottle with a long, narrow neck and set it on the table. The opening should be just small enough to keep the egg from falling inside. # Boil and peel and egg. # Drop 3 lit matches into the bottle. # Quickly place the egg over the mouth of the bottle. What happens you may ask? The lit matches heat the air inside the bottle. When air is heated it expands and takes up more room. As the heated air expands, some of it escapes out the bottle. When the matches go out, the air inside the bottle cools and contracts (and takes up less room), thus creating a lower pressure inside the bottle than outside. The greater pressure outside the bottle forces the egg into the bottle. Now I'm going to tell you about Expansion, Expansion is an increase in the size of a body without the addition of material to the body. Most solids and liquids expand when they are heated and contract when they are cooled. Gases also expand when they are heated at a constant pressure. If a gas is heated in a container that prevents expansion, the pressure of the gas increases. If I wanted to get the egg out, I would simply turn the bottle upside down and blow into it. The increased air pressure in the bottle will cause the egg to pop back out. Below are some useful Related Links:
What is the dependent variable of the experiment egg in a bottle?
Oh, dude, the dependent variable in the egg in a bottle experiment is the volume of air inside the bottle. It's like the thing that changes based on what you do to the egg and the bottle. So, if the egg gets sucked into the bottle, it's because of that variable, not because the egg wanted to take a vacation in there.
What is the dependent variable in a science experiment when you are trying to see which spins faster a raw egg or a boiled egg?
I belive that would be the egg itself being the dependent variable.
What is the purpose of egg in the bottle?
The purpose of performing the egg in the bottle experiment is to demonstrate the effects of air pressure. When the heat from the burning paper causes the air inside the bottle to expand and then contract, it creates a vacuum that sucks the egg into the bottle.
What is hypothesise of egg in bottle?
The hypothesis for an egg in a bottle experiment could be that when the fire heats the air inside the bottle, the air expands and escapes. This creates a lower air pressure inside the bottle, allowing the egg to be forced into the bottle due to the higher air pressure outside.
What is the dependent variable in egg floating in salt water?
The dependent variable in an experiment involving an egg floating in salt water would likely be the level of buoyancy, which can be measured by whether the egg floats or sinks in the solution.
How long does it take to suck an egg into a bottle during an air pressure experiment?
About 1 minute...i think!
How do you get an unboiled egg into the bottle?
Absolutely! This is a very common experiment. A Frappuccino bottle is the perfect size for a peeled hard boiled egg. First drop a piece of paper into the bottle. Then take a lighter a light the paper on fire. Quickly place the egg into the bottle opening. Observe what happens!
What is the theory behind the experiment in which a boiled egg is sucked into the bottle when an ignited match stick is put inside when the boiled egg being placed at the mouth of the bottle?
When the air cools it retracts creating a vacuum. The Vacuum then pulls the egg into the bottle. Since the vacuum acts equally across the surface of the egg, it is able to gently but quickly pull the egg through the opening without breaking it... most of the time.
Can an egg be forced into a bottle pushed by air pressure only?
Certainly! It is a common experiment. Take peeled hard boiled egg. Find a wide mouthed bottle that the egg can sit on without falling into it. A Frappicino bottle is about the right size. Take a piece of paper, about the size of the piece of toilet paper. Light it on fire and drop it into the bottle. As soon as the fire goes out, set the egg on the mouth. As the air inside cools, the egg will be pushed into the bottle by the air pressure.
How does the oxygen being burned in a bottle create vacuum that sucks an egg in?
because there is is a pressure difference between the inside of the bottle and the outside. the pressure is lower in the bottle the egg gets sucked in. when the oxygen is burned there is less matter in the bottle then at first and that results in less pressure[vacuum]
Why did the egg fall in the bottle?
That's a weird question, but here goes. Light a couple of matches and put them in bottle. I assume in your case it would be a beer bottle. Quickly place the boiled egg over bottle opening. The burning of the matches will convert the oxygen in the bottle to carbon dioxide, creating a vacuum and sucking the egg into the bottle. Another way is to stick the egg in some vinegar for an hour. Vinegar will soften the egg so it can easily slide in. You could also put water in a pot and let it start to boil. After the water is heated take the water and put it into the glass bottle and quickly put the egg on the top of the bottle. That should compress the oxygen just as good as a match could. You should get the same reaction if done properly. You can also bring the egg out by putting some baking soda on the egg and pouring some vinegar in the container.Quickly turn the container upside down.
Who invented the egg in a bottle experiment?
These are experiments where an egg is sucked into a bottle, when -- the bottle is heated, then allowed to cool -- a burning piece of paper is placed inside These have been used to demonstrate the effects of -- temperature and pressure -- the chemical binding of oxygen by oxidation ...and have been around since the 19th century (anytime since the invention of the glass milk bottle around 1877).
