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1.875 cups in 15 oz.; or, in cooking terms, one Cup + 3/4 Cup + 2 Tablespoons. Here's why: one Cup is 8 oz., so 3/4 Cup is 6 oz. There are 8 Tablespoons in 1/2 Cup (look at the Tablespoon marks on a cube (=1/2 Cup) of butter), so 1 Tablespoon is 1/2 oz. Finally, 8oz in a Cup + 6 oz. in 3/4 Cup + 1 oz in a Tablespoon comes to 15 ounces total.

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16y ago

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