Density of butter is 865 kg/m^3, or 865 g/L, so one cup (250ml) is about 216 grams.
According to
http://www.recipegoldmine.com/kitchart/kitchart2.html
there are 225 grams of margarine in one cup.
1 cup = 8 ounces
1 ounce = 0.12 cup
113.4 grams
1/2 cup US
That is 4/5 of a cup.
Roughly 2
227 grams
115 grams is equal to 4.0565 ounces, that's one half cup, or, if you get it in sticks, one stick of margarine.
120 grams of margarine is about 1 stick and 1/2 teaspoon
One "stick" of butter or margarine weighs just over one hectogram (113.4 grams if you want to be meticulously precise)
The usual substitution is 1 stick of margarine in place of 1 stick of butter, as they have approximately the same volume. By weight, this would normally be 1/4 pound for butter, slightly less for margarine. By volume, a stick is about 1/2 cup or 8 tablespoons, or about 118 ml.
2/3 cup
There are 28 .5 grams per ounce, 1 stick of margarine = 1\2 cup or 113 grams per stick. 2 times 113 = 226 So its 2 sticks plus 24 grams The 24 grams is a bit less than 1\4 stick. So about 2 1\4 sticks.
Yes, you can freeze stick Parkay margarine. Let it thaw before using it.
5.29 oz 1 ounce = 28.34 grams 1 gram = 0.03 oz
that is 113 grams.
The fudge recipe says to use margarine,not the spread kind. All stick margarine says 60-65% vegetable oil spread. Can you use the stick margarine with that label?
10
What is a unit to measure a tube of margarine