if you like stone sour go listen to slipknot. with all due respect stone sour is horrible. but i respect them because of corey taylor. but like i said. go listen to slipknot
Thousand Foot Krutch
Sour tangy & really good if you like sour and tangy
no my aunts don't
A lot of people would refer to it as tasting Sour.But most people think Lemons are sweet.And Limes are Sour.Source: Experience
It doesn't taste like vomit to most people. It could be the ingredients in the sour part of the candy that makes it taste like that to you.
Your question needs another word at the end. Why do some people like pickles? They enjoy the sour flavor.
sour. They are sour usually. And bases are bitter.bitter/sour
It is easy-- mix something sweet like sugar with something sour like lemon juice or vinegar. Your tongue can detect sweet and sour at the same time and many people find the combination pleasant - witness lemonade and coca-cola.
Some people like sweet pickles. Some people prefer the sour pickles. Some like both.
Biologically, stone age people were just like us. They ate like us, lived like us and slept like us.
Sour is yummie. That's why.
turn people to stone
turn people to stone
They hunted for their food. =================== Like people today, stone age people had teeth. They ate with their teeth.
Sour candy does not taste like salt because the candy uses acids to make it sour, not salt.
I think that it is the original skittles because not all people are going to like sour. Yet more are going to like the original kind better.
sour curd is kinda like fermented cheese
yes if you like kiss people and pysicly like YES
Usually it would simply be called an Amaretto sour. (like a whiskey sour)
Nope. Sour cream has to do with One certain ingredient and Sour ice cream is like sour milk but the sour in the ice cream is the milk:)
people made tools out of stone such as mallets and stuff like that
because they are his fav and they are sour
Sour, since all acids are sour.
Some people like it some people dont.I know that some people like sugar and lemon in tea because it makes it not sour but tangy and sweet.