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About 1.76 pounds.
Since its not bulk or a whole tenderloin you can buy a three and a half pound tenderloin for about 60 dollars.
There are many websites available that have a wide variety of recipes for beef tenderloin. Some examples are allrecipes.com, foodnetwork.com, and recipe.com.
Beef tenderloin is a cut of beef taken from the loin area, it is usually a roast.
Filet Mignon is a cut of beef taken from the smaller end of the tenderloin in a beef animal.
Cooked beef tenderloin is approximately 51 calories per ounce.
When you need to find beef tenderloin recipes a good to start would be the TV cookery channels which are packed with information on various beef tenderloin recipes. Other users can provide useful feedback to help you choose the best recipe.
Steak or burger
Tenderloin aka Filet Mignon
Only a tenderloin to a rolled roast. Because of the very fancy presentation of this dish, go for the tenderloin, even though it will set you back a week's wages.
Well lets work it out: If you were feeding a person a steak, it would be an 8-10 oz streak you would give them but with roast beef you would cut this thinner and give them more vegetables. Thus lets say you allow 4 oz per person (1/4 of a pound), then you would need 75/4 or 18.75 pounds of sliced beef. Thus to be sure you have enough you need to order between 20 and 25 pounds of sliced beef. But be sure you ask for it to be sliced thinly!!
I would use about 10-12 pounds.