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Fats, oils, and sweets- use sparingly
Milk, yogurt, and cheese- 2-3 servings
Meat, poultry, fish, dry, beans, eggs, and, nuts- 2-3 servings
Vegtables- 3-5 servings
Fruit- 2-4 servings
Bread, cereal, Rice, and pasta- 6-11 servings

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14y ago
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11y ago

Most foods contain at least some fat. Eat plenty of fresh whole foods, including vegetables, legumes, and whole grains, and include a source of healthy fat at each meal, such as flax seeds, nuts, or avocado. There is no need to specifically add refined oils to any meal.

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11y ago

Most foods contain at least some fat. Eat plenty of fresh whole foods, including vegetables, legumes, and whole grains, and include a source of healthy fat at each meal, such as flax seeds, nuts, or avocado. There is no need to specifically add refined oils or butter to any meal.

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11y ago

Most foods contain at least some fat. Eat plenty of fresh whole foods, including vegetables, legumes, and whole grains, and include a source of healthy fat at each meal, such as flax seeds, nuts, olives, or avocado. There is no need to specifically add refined oils or to any meal.

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13y ago

Although there is no exact number, it is said that fats and oils should be eaten sparingly. This meaning that you shouldn't be eating many fats and oils each day.

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Q: How many servings of oils should you have a day?
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How many servings a day of fats oils and sweets?

Fats, oils, and sweets should be used sparingly according to the Food Pyramid. For a healthy diet, focus should be on protein, dairy, fruits and vegetables, and bread.


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Fats, oils, and sweets- 0-1 servings per day (not too much either!) Milk, yogurt, and cheese- 2-3 servings Meat, poultry, fish, dry, beans, eggs, and, nuts- 2-3 servings Vegtables- 3-5 servings Fruit- 2-4 servings Bread, cereal, Rice, and pasta- 6-11 servings


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