1 tablespoon is about 14 gm yeast. 40 gm is a fraction less than 3 tablespoons.
8 grams of yeast (metric) is 0.5 tablespoons.
That is approximately 1/3 tablespoon.
It is about 1/3 of a tablespoon.
That is 7.055 tablespoon
15 grams of water in tablespoon
It is about 1/3 of a tablespoon.
A tablespoon is a unit of volume and a gram is a unit of weight. Accordingly without knowing what substance you are putting in the tablespoon we cannot answer the question.
1 table spoon = 15 g
15 g
1 table spoon = 15 g
Approximately 20 grams of WATER. Any other substance that you put on the Tablespoon, will weigh a DIFFERENT number of grams of course. A level Tblspn of sugar or flour or yeast or honey, etc. will all have very different weights. A gram is a unit of weight while a tablespoon is a unit of volume and therefore the two are not comparable unless one is discussing a specific substance as in the example above. However, one must be careful to clarify whether one is referring to a metric tablespoon, a US tablespoon or a UK tablespoon.
1 table spoon = 15 g