Well...as long as were talking sugar, flour, salt etc. There are 4.4g in a TEASPOON. 14g in a TABLESPOONS. So if you use 2 TEASPOONS you can get 8.8g which is a little more that what you need. But, it does depend on what you are measuring.
.It is equivalent to 3.5 tablespoons.
To convert grams to tablespoons, you need to know the density of the substance. Cocoa powder has a density of approximately 0.59 grams per milliliter. Since there are about 14.79 milliliters in a tablespoon, you can calculate that 30 grams of cocoa is roughly equivalent to 2 tablespoons.
There are approximately 0.2 tablespoons in 3 grams of sugar.
There are approximately 4.5 grams of bouillon powder in one teaspoon.
5.25 US fluid ounces = 10.5 US tablespoons
About 1/3 of a tablespoon.
one cup is 250 grams. 100 g is 2/5 of a cup.
Cocao powder is about 12 grams to a tbsp. So 60 gm is about 5 tablespoons.
75 grams of water is approximately 5 tablespoons.
2.06 tablespoons 1 teaspoon ~ 5 grams 3 teaspoons ~ 1 tablespoon 31/5 = 6.2 teaspoons 6.2/3 = 2.06 tablespoons
about 5 .. there are 4.2 grams in a teaspoon.
how many table spoons are in 140 grams of tomato paste
5 grams.
One tablespoon of ginger weighs approximately 5 grams. Therefore, to determine how many tablespoons are in 50 grams of ginger, you would divide 50 grams by 5 grams per tablespoon. This calculation shows that 50 grams of ginger is equivalent to 10 tablespoons.
.It is equivalent to 3.5 tablespoons.
5
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