It depends on the size of a waffle maker, some are small and can only handle two and others are larger and can make up to 4 small waffles. Some waffle makers can only handle one large waffle as well.
Most recipes for waffle batter require eggs, flour, milk, vegetable oil, baking powder, salt, sugar and sometimes vanilla. You also would need a waffle maker appliance and then butter and syrup or fruit. See the link below for a site with many recipes for waffles available.
For breakfast i had 2 homemade nutella waffles, now for you i will uncount the nutella but i need to do school work on what we eat for breakfast and dinner also lunch, and 2 plain waffles has436 calories!(homemade) and one homemade waffle is 218
The typical medium sized frozen waffle is about 95 calories, while home-made larger waffles can be roughly 200 calories.
This is answer is proportional to the amount of wood a woodchuck can chuck if it could chuck wood. Just subtract the woodchucks, replace it with fluffy waffles and you will get your answer. Remember to divide.
The best place online to get good recipes for waffles is at www.allrecipes.org. This website has many variations with reviews.
Waffles are not directly fatal, but if you eat too many of them, you'll become obese, which can lead to fatal health conditions. Also, if you're allergic to any of the waffle ingredients, you might die from that.
For breakfast i had 2 homemade Nutella waffles, now for you i will uncount the nutella but i need to do school work on what we eat for breakfast and dinner also lunch, and 2 plain waffles has436 calories!(homemade) and one homemade waffle is 218
A person can learn to cook chicken and waffles from many different recipe books and recipe websites. Some recipe websites with chicken and waffle recipes include FoodNetwork and All Recipes.
AnswerDepends on the waffles, what they are made of and the size. The best way is to look on the package and see what it says. they have About 248 Per Waffle
http://www.passionforsavings.com/2011/07/eggo-waffles-coupon-1-66-per-box-after-coupons/ is a couponing and deals website that has savings on many products including eggo waffles. Find exactly what you're looking for and more.
Traditional waffle irons are attached to tongs with wooden handles and are held over an open flame, or set on a stove. Most modern waffle irons are self-contained tabletop electrical appliances, heated by an electric heating element controlled by an internal thermostat. Many have a light that goes off when the iron is at the set temperature. Most modern waffle irons are coated with a non-stick coating to prevent the waffles from sticking to them. Modern waffle iron makers offer a large variety of choices. Some waffle irons can make a very thin waffle, capable of making waffle cones or Pizzelle. While there is no set standard of classification for waffle shapes or thicknesses, models that fall within the most common shapes and thicknesses are often labeled as "traditional" or "classic". Models that make thicker and/or larger pocketed waffles are often labeled as "Belgian" waffle makers. In the USA, the most commonly used determining factor of whether a waffle is a "Belgian waffle" or not is the thickness and/or pocket size, although the recipes between Belgian waffles and American waffles do differ. The earliest waffle iron originated in the Low Countries around the 1300s.[1] These waffle irons were constructed of two hinged iron plates connected to two long, wooden handles. The plates were often made to imprint elaborate patterns on the waffle, including coat of arms, landscapes, or religious symbols. The waffles would be baked over the hearth fire. Dutch pilgrims brought waffle irons to America in the 1620s.[2] In 1869, American Cornelius Swarthout patented the first U.S. waffle iron. This iron sat atop wood or gas stoves. The cast iron plates were joined by a hinge that swiveled in a cast iron collar. In 1911, General Electric produced its first electric waffle iron, with the help of Thomas J. Steckbeck (see Abbottstown, Pennsylvania) Steckbeck is credited with designing the first-of-its-kind heating elements that used a built in thermostat to prevent overheating, a common problem with early versions. With his revolutionary design and General Electric funding, the first fully electric waffle iron rolled off the assembly line July 26, 1911. Though the overall appearance of the waffle iron has changed since then, its basic design and function has remained similar. In 1971, Oregon track coach and Nike Co-founder Bill Bowerman used his wife's waffle iron to experiment with the idea of using waffle-ironed rubber to create a new sole for footwear that would grip but be lightweight. Bowerman's design inspiration led to the introduction of the so-called "Moon Shoe" in 1972, so named because the waffle tread was said to resemble the footprints left by astronauts on the moon. Further refinement resulted in the "Waffle Trainer" in 1974, which helped fuel the explosive growth of Blue Ribbon Sports/Nike. or it could have been a taco, who knows?
Traditional waffle irons are attached to tongs with wooden handles and are held over an open flame, or set on a stove. Most modern waffle irons are self-contained tabletop electrical appliances, heated by an electric heating element controlled by an internal thermostat. Many have a light that goes off when the iron is at the set temperature. Most modern waffle irons are coated with a non-stick coating to prevent the waffles from sticking to them. Modern waffle iron makers offer a large variety of choices. Some waffle irons can make a very thin waffle, capable of making waffle cones or Pizzelle. While there is no set standard of classification for waffle shapes or thicknesses, models that fall within the most common shapes and thicknesses are often labeled as "traditional" or "classic". Models that make thicker and/or larger pocketed waffles are often labeled as "Belgian" waffle makers. In the USA, the most commonly used determining factor of whether a waffle is a "Belgian waffle" or not is the thickness and/or pocket size, although the recipes between Belgian waffles and American waffles do differ. The earliest waffle iron originated in the Low Countries around the 1300s.[1] These waffle irons were constructed of two hinged iron plates connected to two long, wooden handles. The plates were often made to imprint elaborate patterns on the waffle, including coat of arms, landscapes, or religious symbols. The waffles would be baked over the hearth fire. Dutch pilgrims brought waffle irons to America in the 1620s.[2] In 1869, American Cornelius Swarthout patented the first U.S. waffle iron. This iron sat atop wood or gas stoves. The cast iron plates were joined by a hinge that swiveled in a cast iron collar. In 1911, General Electric produced its first electric waffle iron, with the help of Thomas J. Steckbeck (see Abbottstown, Pennsylvania) Steckbeck is credited with designing the first-of-its-kind heating elements that used a built in thermostat to prevent overheating, a common problem with early versions. With his revolutionary design and General Electric funding, the first fully electric waffle iron rolled off the assembly line July 26, 1911. Though the overall appearance of the waffle iron has changed since then, its basic design and function has remained similar. In 1971, Oregon track coach and Nike Co-founder Bill Bowerman used his wife's waffle iron to experiment with the idea of using waffle-ironed rubber to create a new sole for footwear that would grip but be lightweight. Bowerman's design inspiration led to the introduction of the so-called "Moon Shoe" in 1972, so named because the waffle tread was said to resemble the footprints left by astronauts on the moon. Further refinement resulted in the "Waffle Trainer" in 1974, which helped fuel the explosive growth of Blue Ribbon Sports/Nike. or it could have been a taco, who knows?