get the merit badge book
ma niggga
What 5 examples of cooked or ready to eat foods that could cause serious food poisoning if not stored properly or prepared properly
Raw food products may leak or shed to cooked food stored below exposing already prepared food to the dangers of raw products. Package raw food properly and don't let prepared food linger in storage.
Me personally? No. But properly prepared, they are edible.
Properly prepared beef is quite tasty.
Fructose is a diasacchride carbohydrate. It is the sugar in fruits and vegetables especially in the pith, peel and seeds. Carbohydrates are essential for providing energy to the body. The energy is transported around the body to every cell allowing tissues and organs including the heart and lungs to function properly. :)
to make sure that all sup pies are transported and ship-ed properly
Operations Management
Yes, fugu is poisonous, but if prepared properly then it is safe to eat.
Well because it has ingredients from different food groups you can't properly give it a food group. But you can classify the toppings and other parts: Crust-Grain Products Tomatoes-Vegetables and Fruit Olive Oil-Oils and Fats Garlic-Vegetables and Fruit Mozzarella-Milk and Alternatives
Canned vegetables can last quite a long time if canned properly. Vegetables that have been canned can last for as many as 3-5 years if stored correctly.
Operations Manager
they go bad and you probably cant eat them!