They just can and that's that!
They do on occasion, but food poising is usually the result of bacteria.
no providing it is cooked properly
no
Microorganisms help break down and decompose food. These microorganisms are what cause food to spoil and grow mold on it.
rice
No. Many foods contain toxins (think mushrooms) which must be removed to make foods safe to eat. But microorganisms can also make food unsafe.
Food poisoning creates numerous problems. Two of the most common are diarrhea and vomiting. These certainly cause dehydration. And fever causing sweating which increases the dehydration.
checken,egg
bad food(food like been there for days) or if you ate to much.
yes
All micro-organisms are no food poisoning micro-organisms,but all food poisoning micro-organisms are a category of micro-organisms. Food poisoning micro-organisms are harmful for a person but all micro-organisms are not harmful for example lacto-bacallius is a micro-organisms which is present in curd(yogurt) causes no food-poisoning whereas The microorganism salmonella bacteria, causes an infectious illness and can be passed on to another person and causes food poisoning.
shoplifting breaking in smoking food poising etc.