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∙ 11y agoThe amount of bacteria killed by steam depends on various factors such as temperature, exposure time, and bacterial species. Steam can be an effective method for killing bacteria as the heat can denature and destroy proteins essential for bacterial survival. However, some heat-resistant bacteria may require higher temperatures or longer exposure times to be effectively killed by steam.
The mixture contained heat-killed S bacteria, which released their genetic material, including the virulence factor, enabling the R bacteria to incorporate it through genetic recombination. This transformed the R bacteria into a virulent strain capable of causing disease.
Approximately 30,000 gallons of water is required to condense one ton of steam.
bacteria is everywhere in your water, in your body, on your food pretty much everywhere in the universe.
Yes, there is bacteria in prairies. A group of bacteria from phylum Verrucomicrobia seems to be especially abundant according to recent studies. There is still much to learn about the role of this bacteria.
At 212 degrees Fahrenheit water expands approximately 1,700 its original volume when converted to steam.
89.73 percent of all bacteria is killed within the area treated.
Some1 please answer this better
The Empire State building gets it steam from the ConEdison steam company that serves much of New York City. The steam is piped all accross the city to buildings that either don't have room or are much to big for their own boilers. If the Empire State building had its own boiler, there would need to be a huge smokestack at the top!
Milk contains bacteria that cause tuberculosis and other diseases. When milk is heated to 85c, all of the tuberculosis bacteria and disease causing bacteria are killed, and most of the bacteria are killed that causes milk to spoil. So, it makes milk safe to drink. The process is called Pasteurization. That technique greatly reduced tuberculosis in the United States making it much lower than in places where people use raw milk.
Steam rate means how much mass of steam entering into system per time.........
How much steam is required to produce 5 MW power in steam turbine?In fully condensing turbine we will need 20 TPH steam required to generate for 5MW
Steam cleaners are not recommended for Pergo or laminate floors because regular use will cause the substrate to swell as moisture gets between the seams. This can cause the flooring to buckle and come apart. Steam can be worse than regular mopping this way, because it is more permeable, and can get down between the cracks and into the substrate. Some people still believe, since steam cleaners use less and evaporate quicker, that steam cleaning is safer than cleaning with a bucket-and-mop. While it can depend on how hot your cleaner gets and how much moisture it puts out, and if your seams are only on the perimeter, in the long term it is inadvisable to steam-clean laminate floors.
The contaminants are concentrated in the void spaces in the ice crystals. Bacteria, floaties, everything. They are really not much safer than the water they are made from. (Some bacteria are killed by freezing, but probably not enough.)
Because the titanics boilers did not measure how much steam was boiling if there was to much steam it would go out the funnels that were 63 feet high.
100 lbs of steam. The volume that the steam will occupy will depend on the pressure.
how much one was go with the first steam locomotive of stephenson?
no, never. Steam cleaners and steam mops leave to much water on a laminate floor.