In fermentation, there is a net gain of 2ATP for each glucose molecule.
Fermentation only produces 2 net ATP (Glycolysis produces 4 ATP, but it takes 2 ATP to start Glycolysis, so only a net gain of 2 ATP is produced).
about 24
chemical energy
The sun's rays are converted into chemical energy (in carbohydrate form) by the chlorophyll. The chlorophyll is what makes the leaf appear green.
The form of energy is stored as ATP during cellular respiration.
lactic acid fermentation
During photosynthesis, radiant energy is absorbed and converted into chemical energy.
Chemical energy is produced. Light energy is used
chemical energy
Chemical energy is produced. Actually light energy is converted
For example thermal energy.
During alcoholic fermentation sugars are converted into energy by yeast, Ethanol (drinking alcohol) and CO2 are produced as waste products in this reaction. Here is the chemical equation for the fermentation of the simple sugar glucose: C6H12O6 → 2C2H5OH + 2CO2. C6H12O6 being glucose, C2H5OH being ethanol, and CO2 being carbon dioxide.
chemical fermentation
the one thing that photosynthesis and fermentation have in common is they both store energy and turn it into chemical energy
The chemical change of glucose and oxygen into energy is called fermentation.
Lactic acid + energy
Acetic acid bacteria gains energy from the oxidation of acetic acid and ethanol during the fermentation period. The are found in areas where ethanol is produced by the fermentation of sugars.
The enthalpy of reaction
Solar energy is converted to chemical energy in the form of high energy carbohydrates, usually glucose.