Maybe about a leap year they ate about 20-30 fish. They didn't eat much because they had to save fish.
They ate about 30-40 pounds of deer a year. Amazing!
The Western Shoshone Indians traditionally inhabited the Great Basin region of the western United States, which includes parts of present-day Nevada, Utah, Idaho, and California. Their environment features a diverse landscape of mountains, deserts, and valleys, providing various resources for hunting, gathering, and fishing. The Shoshone adapted to the arid climate by utilizing seasonal migrations to access food sources, such as small game, plants, and fish from rivers and lakes. Their lifestyle was largely nomadic, reflecting the need to follow the availability of resources throughout the year.
25k-75k a year.
Alot. About 10 fish i guess.
she found her brother when the corps found the Shoshone tribe
The Shoshone people traditionally relied on a diet that included a variety of foods such as game meats (like deer and rabbit), fish, and birds, along with gathered plants such as roots, berries, and nuts. They also utilized wild rice and various seeds. Seasonal availability played a significant role in their diet, leading to a diverse range of foods throughout the year. Today, many Shoshone continue to incorporate traditional foods into their diets while also embracing modern cuisine.
I would say more than 75 % of all the fish eaten are eaten by other fish and wild animals.
The Wampanoag Indians helped the pilgrims. It is believed that without the Indians, the pilgrims wouldn't have survived. Squanto specifically helped them. He taught them how to set corn and fertilize it, where to fish and where to forage for edible plants and fruit.
Year of the Fish was created in 2008.
in what year did the paleo Indians spread throughout America
In what year did the Pueblos Indians fight thr Spanish
in what year was the most fish produced