Saturated. Saturated Fats are solid at room temperature (like butter), whereas Unsaturated fats are liquid at room temperature (like Vegetable oils).
Yes, it tastes much better. Most tasty foods like butter have saturated fats. Unsaturated fats are more nutritious than saturated fats.
They don't. Butter naturally contains cholesterol and saturated fats.
Nope. Butter is all saturated.
Yes, butter is a type of saturated fat. Unsaturated fats would be oils - things that are liquid at room tenperature.
Saturated fats are lipids that take on a solid form at room temperature. Butter is the prime example for what characteristics a saturated fat has. Saturated fatty acids pack closely together in an orderly manner which produces a compact substance. Saturated fats are not oily in appearance or taste. And they are usually light in color. Saturated fats greatly resemble body fat in appearance and texture.
Animal fats are classified as saturated fats. Eating saturated fats from butter, cream and meat, as well as trans fats found in hydrogenated oils can boost our risk of cardiovascular disease.
yes. fats such as butter can be replaced with margarine. because butter contains animal fats which are saturated and margarine contains vegeatble fats which are unstaurated therefore healthier. saturated fat can lead to high blood pressure and heart disease.
Saturated Fatty Acids
! It means to convert unsaturated fats (Margarine) to saturated fats (Butter). Where a alkene is converted to a alkane via this method.
saturated fats for plato A
Saturated fats are the fats that come from animal products. One saturated item would be cheese, like Parmesan, and Cheddar. Another would be milk chocolate, because it is made of milk and butter, which come from animals.