How much sugar is in chocolate cake?

Answer 1

It depends on the type of chocolate. White chocolate it nearly all fat. Milk Chocolate and sweetened chocolates often have relatively high fat contents, too. Bitter-sweet and dark chocolates tend to have lower fat contents.

Answer 2

It depends on the type of cake. For most, about 60% to 70% of the calories are from fat. And there is often quite a bit of sugar found in cake, espcially in the frosting (which is almost all sugar!).

Answer 3

It depends on how much chocolate cake you have !!

Answer 4

That can only be determined by referring to the specific recipe for the actual cake in question, since different chocolate cake recipes call for various amounts and types of fat.

Answer 5

Cakes almost always have fat in them. The fat comes from the milk, oil, butter, and eggs. The cake needs fat in order to bake and look right.

Answer 6

Depends on how big the cake is.

Answer 7

depends on how much cake you eat!!

Answer 8

2