Depending on the pieces and size but a tablespoonofyoghurt for about a quarter of a chicken is sufficient,
id depednds on the amount of spices you used.
170 grams of yogurt is equivalent to approximately 6 ounces. This amount is roughly one standard cup of yogurt, depending on its density. It can be used in recipes, as a snack, or as part of a meal.
The traditional ingredients used in making Vietnamese yogurt are milk, sugar, and yogurt culture.
Yoplait can be used as the yogurt in the parfait. Any yogurt can be used in a parfait as long as refrigeration instructions are followed on the label of the yogurt.
no bacteria are used to make yogurt
One cup of yogurt is equivalent to approximately 240 milliliters (mL). This measurement is commonly used in cooking and nutritional contexts. Keep in mind that the exact volume can vary slightly based on the type of yogurt and its density.
Yogurt is made of culturing milk and certain bacterias but yogurt is still healthy for you and the perfect snack!
There is not any scientific evidence that alcohol can be used to avoid yogurt from getting sour. However, it is sometimes used to prevent yogurt from curdling while cooking.
Actually there are really no raw ingredients in yogurt
Buttermilk.
Yes, just be aware of flavors
The most commonly used genus in yogurt production is Lactobacillus. These bacteria ferment lactose in milk to produce lactic acid, which gives yogurt its tangy flavor and thick texture. Other genera used in yogurt production include Streptococcus, Bifidobacterium, and Lactococcus.